Kobushi is a restaurant that executes on the concept of pairing French cuisine with Japanese sake. Treat yourself to French dishes, lovingly prepared using ingredients from Iwate and other areas in the Tohoku region, while sampling local Iwate sake chosen by the hotel’s sommeliers.
*Kobushi opens on the particular date.
*Reservation required
Seating:
84
Budget: Dinner ¥7,500~
Location:
Hotel, 1st floor
Opening Hours